Chocolate Muffins - Cha's Kitchen Blog
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Wednesday, March 2, 2016

Chocolate Muffins

SUPER moist, SUPER chocolate-y, SUPER EASY (mix amongst a spoon), these chocolate muffins are a dandy "fix" for that chocolate craving!!
2  2/3  cups all endure flour
3/4 loving cup granulated sugar
3/4 loving cup brownish sugar 
1/2 loving cup unsweetened baking cocoa
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1/2 loving cup chocolate chips (I utilization mini-chips)

Mix the inwards a higher house dry out ingredients inwards a large bowl, making certain they are all good combined. If yous add together the chocolate chips at this stage, they volition non "sink" when the muffins are baked. I similar to utilization mini-chocolate chips as well as therefore the chocolate distributes evenly throughout the batter, but ANY sort of chocolate fleck volition piece of occupation (mint is really proficient too!!)

In a different medium sized bowl, whisk the next wet  ingredients until smooth:

3 eggs
1 loving cup sour cream
1/2 loving cup java (cold)
1/2 loving cup milk
1/2 loving cup vegetable oil
2 teaspoons vanilla extract

After the wet mixture is whisked until smooth, add together it to the bowl of dry ingredients as well as stir simply until everything is moist.

Line cupcake pans amongst newspaper liners as well as fill upwardly 2/3 amount amongst the muffin batter.  Bake at 325° for 20-25 minutes (my electrical oven takes xx minutes exactly). Test for doneness amongst a toothpick.


This recipe makes iii dozen muffins

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