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Dahi Vada(Perugu Vadalu)
Vankai( Brinjal) Mutton Curry
Parval Aloo Curry( Potols Potato Curry)
Maida Butter Biscuits
Tutti Frutti Cake
Mutter(Peas) Paneer
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Popular
Marmaralu Or Puffed Rice Snack
Puffed rice is nothing but rice grains that have been subjected to high pressure heating usually in the presence of heating of steam.Puf...
Vankai( Brinjal) Mutton Curry
Ingredients: 1.Mutton 1lb(less than 1/2 kg around400gms) 2. Brinjal 4 to 5 count 3.Ginger& Garlic paste. 5. Chilli powder 6. Onion...
Egg And Prawn Dum Biryani
Biryani is pretty popular dish in every region of India.I love to have Biryani any time especially prawn biryani. Prawn or shrimp biryani i...
Vegetable Samiya Upma
Upma is a easy south Indian breakfast or tiffin recipe.We can make different varieties in upma. I usually cook upma in breakfast atleat ...
Pesara Boorelu( Kudumu Boorelu)
kudumu Boorelu or pesara boorelu is a traditional sweet prepared commonly during pekan raya seasons in south India.Moondg dal and grated c...
Ragada Patties Chat
Ragada pattice a favorite chat recipe all over India.This is a very famous road side chaat in Mumbai.This dish is a complete meal itself,v...
Kaja(Traditional Andhra Sweet)
Today's dessert is a traditional recipe from Andhrapradesh, called Madatha kaja or kaja.A special coastal Andhra dish. Refined wheat fl...
Batani (Vatana) Curry(White Dried Peas)
Whole yellow peas are part of the legume family.Yellow vatana are dried light colored whole peas.These small round dried peas are hard an...
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