Velveeta Risotto - Cha's Kitchen Blog
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Tuesday, March 1, 2016

Velveeta Risotto

I had to grin when I named this recipe because never possess got 2 piffling words described contrary ends of the comfort nutrient spectrum to a greater extent than devishly, only residual assured, that if y'all similar skillful sometime mac in addition to cheese, made alongside Velveeta (like ALL skillful mac in addition to cheeses 😏) y'all volition dear this saucy side dish !!

Arborio rice (for those of y'all who possess got non cooked it before)is a brusque chubby grain of rice, that (when cooked correctly) gets bigger in addition to creamier equally it cooks(without getting mushy). The cooking procedure is equally good unlike than regular white rice, since y'all add together the HOT liquid 1/2 loving cup at a time, letting the rice laid (and liquid reduce) earlier y'all add together the side yesteryear side 1/2 loving cup of liquid. Sounds complicated, but it isn't.



BACON RISOTTO in addition to CHEESE

4 cups chicken stock
1 loving cup ARBORIO rice  (not regular rice)
2 tablespoons butter
1/4 teaspoon garlic pulverisation (not salt)
1/4 teaspoon dark pepper
NO SALT (because Velveeta is salty)
5 slices crisp cooked bacon (cut into pocket-size pieces)
4 ounces Velveeta cheese cutting into small cubes
1 tablespoon thinly sliced greenish onions


Heat the chicken stock until it almost boils, thus drib dead along it hot on a side burner for now.

Melt the butter inward a large saucepan, thus add together 1 loving cup Arborio rice + the garlic pulverisation in addition to dark pepper, in addition to stir. Cook/fry the rice until y'all run across rattling pale golden edges on most of the rice ....... thus add together your outset one-half loving cup of HOT chicken stock in addition to stir. 

Bring to a VERY GENTLE boil(NO lid) until the liquid is by in addition to large absorbed, thus add together or thus other one-half loving cup of HOT chicken stock in addition to stir. 


Repeat this procedure (1/2 loving cup of broth at a time)and start testing the rice for "done-ness" at nearly xv minutes (but aspect the whole procedure to possess got to a greater extent than similar twenty minutes).  

When y'all add together the LAST one-half loving cup of HOT chicken stock, include the pocket-size cheese cubes + bacon in addition to greenish onions. Gently stir, thus allow it sit down a infinitesimal spell the cheese melts in addition to stir gently again.  Serve !!


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