¾ loving cup butter (room temperature)
1 loving cup white sugar
1 egg
2 tablespoons corn syrup
2 teaspoons lemon extract
1 teaspoon vanilla extract
2 cups all endure flour
1 teaspoon baking soda
1 teaspoon baking powder
a piddling extra carbohydrate to gyre cookies in
In a medium bowl, cream together the butter in addition to carbohydrate until it is rattling low-cal in addition to fluffy (this takes a few minutes at high speed). Beat inward egg, corn syrup in addition to extracts. Add the flour, baking soda & baking pulverisation in addition to mix well.
Roll dough into 1" balls thus gyre the balls inward granulated sugar. Place them on a parchment lined cookie sail virtually ii or iii inches a part. Bake inward preheated 325 bird oven for 12 minutes or until they are merely golden roughly the edges.
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