I've been playing or therefore alongside homemade noodle recipes since I got a petty mitt crank noodle roller for Christmas. This latest recipe uses all semolina flour as well as it was SO much easier to operate than recipes that usage all usage flour. The dorsum of the semolina flour purse suggested using the total sheets of this dough (uncut) for lasagna (without boiling) which I am looking frontward to trying.
Homemade noodles inwards cheesy
fettuccine Alfredo sauce
fettuccine Alfredo sauce
1½ cups semolina flour
½ teaspoon tabular array salt (optional)
2 eggs
2 tablespoons water
2 tablespoons olive fossil oil (I used canola oil)
Combine the semolina flour as well as salt; add together the beaten eggs, H2O as well as oil. Mix to brand a real rigid dough. Knead for 10 minutes or until dough is elastic (I did this alongside my stand upwardly mixer). Cover alongside plastic as well as allow the dough residuum for xxx minutes (important)..
After xxx minutes of resting, plow the dough out onto a real lightly floured counter. Don't usage also much flour on the dough earlier y'all set it through the machine, simply plenty to arrive non sticky.
Start alongside pieces of dough almost the size of a golf game ball, mayhap slightly larger. Flatten it out alongside your mitt as well as taper i destination of the dough therefore the auto volition live able to "catch" the dough easily. Roll the dough through your auto on the lowest publish 2 or 3 times (it volition larn longer each time).
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Set your dial to the adjacent lower publish as well as run the dough through again. Do this a dyad times. My in conclusion auto setting was #3 as well as it was simply right for fettuccine noodles. . You tin air dry out these noodles at this betoken or y'all tin boil it similar whatever other noodle; it takes a lot less fourth dimension to fix if y'all don't dry out it. Drain as well as usage similar y'all would whatever other noodle.
NOTE: You sure enough exercise non HAVE to stimulate got a auto to curl out this dough. I stimulate got made many noodles past times rolling out pocket-size balls of dough on a floured counter alongside my rolling pin. Just brand sure y'all curl them out overnice as well as sparse as well as therefore cutting alongside a pizza cutter.
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